the world at table

Spaghetti with Zucchini and Garlic

I’m back and have some writing to do. Let’s start with this dish….

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Grapefruit and carrot Salsa

Citrus salsa is a great alternative to the usual one.

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So easy that it is quite unbelievable.

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Peruvian Fried Fish with Avocado Puree

Was excited about it, but don’t know how I feel about this one..

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Artichoke with Butter

A foreign vegetable that isn’t as scary as it seems.

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Samosa Stuffed Green Peppers

Another creation with whatever I had on hand.

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Linguine with Broccoli Rabe

As rustic as the Italian country can get. (more…)

Asparagus and Mushroom Stir Fry

Vegetarian time!

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