Monthly Archives: July 2010

Cookbook Reviews

REVIEW: INGREDIENTS, by Loukie Werle and Jill Cox

An essential reference for the serious cook.

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The Bread Revolution

Simple Garlic Bread

If you have any bread, you can instantly turn it into toasted garlic bread.

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Lunch Meals Simple Entertaining

Adding Fruit to Salad

Grapes in a Salad

Adding fruit to a salad makes a salad both refreshing and colorful.

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